Bibliographic Information
- Title
- "Surimi and surimi seafood"
- Statement of Responsibility
- edited by Jae W. Park
- Publisher
-
- CRC Press
- 3rd ed
- Publication Year
-
- c2014
- Book size
- 27 cm
- Series Name / No
-
- : hardback
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Notes
Includes bibliographical references and index
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Details 詳細情報について
-
- CRID
- 1130282271470758912
-
- NII Book ID
- BB19375961
-
- ISBN
- 9781439898574
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- LCCN
- 2013038211
-
- Web Site
- https://lccn.loc.gov/2013038211
-
- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
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- Boca Raton
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- Subject
-
- LCSH: Surimi
- LCSH: Fishery processing
- FREE: TECHNOLOGY & ENGINEERING / Food Science. bisacsh
-
- Data Source
-
- CiNii Books