Pesticide residues in food : report of the 1971 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 22-29 November 1971
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Bibliographic Information
- Title
- "Pesticide residues in food : report of the 1971 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 22-29 November 1971"
- Publisher
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- Food and Agriculture Organization of the United Nations
- Publication Year
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- 1972
- Book size
- 23 cm
- Other Title
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- Pesticide residues in food : report of the 1971 Joint FAO/WHO Meeting
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Notes
"Published by FAO and WHO"
Bibliography: p. 22-23
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Details 詳細情報について
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- CRID
- 1130282271496110848
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- NII Book ID
- BA39835047
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- Text Lang
- en
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- Country Code
- it
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- Title Language Code
- en
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- Place of Publication
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- Rome
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- Classification
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- DC18: 614.3/1
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- Subject
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- PRECIS: Food. Pesticide residues. Toxic effects
- LCSH: Pesticide residues
- LCSH: Pesticides -- Toxicology
- LCSH: Food contamination
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- Data Source
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- CiNii Books