Development of sustainable production and utilization of major food resources in China
CiNii
Available at 6 libraries
Bibliographic Information
- Title
- "Development of sustainable production and utilization of major food resources in China"
- Statement of Responsibility
- edited by Osamu Koyama
- Publisher
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- Japan International Research Center for Agricultural Sciences
- Publication Year
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- 2005
- Book size
- 30 cm
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Notes
Includes bibliographical references
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Details 詳細情報について
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- CRID
- 1130282271518331648
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- NII Book ID
- BA73328391
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- Text Lang
- en
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- Country Code
- ja
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- Title Language Code
- en
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- Place of Publication
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- Tsukuba
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- Classification
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- LCC: S494.5.S86
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- Subject
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- Data Source
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- CiNii Books