Laboratoriumsbuch für die Zuckerfabrikation

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Bibliographic Information

Title
"Laboratoriumsbuch für die Zuckerfabrikation"
Statement of Responsibility
von Paul Hermann
Publisher
  • W. Knapp
Publication Year
  • 1931
Book size
25 cm

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Notes

Includes bibliographical references (p. [153]) and index

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Details 詳細情報について

  • CRID
    1130282271566637696
  • NII Book ID
    BB13983705
  • Text Lang
    de
  • Country Code
    gw
  • Title Language Code
    de
  • Place of Publication
    • Halle, Saale
  • Data Source
    • CiNii Books
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