Gastronomie et littérature en France au XIXe siècle

Details 詳細情報について

• CRID

  1130282271566679936

• NII Book ID

  BB25093705

• ISBN

  9782868780317

• LCCN

  2017418320

• Web Site

  https://lccn.loc.gov/2017418320

• Text Lang

  fr

• Country Code

  fr

• Title Language Code

  fr

• Place of Publication

  • Orléans

• Classification

  • LCC: PQ653

• Subject

  • LCSH: French fiction -- 19th century -- History and criticism
  • LCSH: Gastronomy in literature
  • LCSH: Dinners and dining in literature

• Data Source

  • CiNii Books