Radiation preservation of fish and fishery products : final results of a co-ordinated research programme of the joint FAO/IAEA division of nucear techniques in food and agriculture

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Bibliographic Information

Title
"Radiation preservation of fish and fishery products : final results of a co-ordinated research programme of the joint FAO/IAEA division of nucear techniques in food and agriculture"
Publisher
  • International Atomic Energy Agency
Publication Year
  • 1989
Book size
25 cm

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Notes

"STI/DOC/10/303"

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Details 詳細情報について

  • CRID
    1130282271751931520
  • NII Book ID
    BA07889319
  • ISBN
    920115089X
  • Country Code
    au
  • Title Language Code
    en
  • Place of Publication
    • Vienna
  • Subject
  • Data Source
    • CiNii Books
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