LanguaL 2000 : introduction to the LanguaL thesaurus

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Bibliographic Information

Title
"LanguaL 2000 : introduction to the LanguaL thesaurus"
Statement of Responsibility
Working group on food description, terminology and nomenclature ; edited by Anders Møller and Jayne Ireland
Publisher
  • Office for Official Publications of the European Communities
Publication Year
  • 2000
Book size
30 cm

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Notes

COST Action 99, eurofoods

Research action on food consumption and composition data

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Details 詳細情報について

  • CRID
    1130282271894907904
  • NII Book ID
    BA91702092
  • ISBN
    9282891631
  • Text Lang
    en
  • Country Code
    lu
  • Title Language Code
    en
  • Place of Publication
    • Luxembourg
  • Data Source
    • CiNii Books
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