Tierische Lebensmittel : Eier, Fleisch, Fisch, Buttermilch

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Bibliographic Information

Title
"Tierische Lebensmittel : Eier, Fleisch, Fisch, Buttermilch"
Statement of Responsibility
bearbeitet von N. Antonacopoulos ... [et al.] ; schriftleitung, F. Kiermeier
Publisher
  • Springer
Publication Year
  • 1968
Book size
26 cm

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Notes

"Mit 154 abbildungen"

Includes bibliographical references and indexes

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Details 詳細情報について

  • CRID
    1130282272171692928
  • NII Book ID
    BA57393585
  • LCCN
    65018301
  • Web Site
    https://lccn.loc.gov/65018301
  • Text Lang
    de
  • Country Code
    gw
  • Title Language Code
    de
  • Place of Publication
    • Berlin
  • Data Source
    • CiNii Books
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