Introduction to food engineering

CiNii Available at 15 libraries

Bibliographic Information

Title
"Introduction to food engineering"
Statement of Responsibility
R. Paul Singh, Dennis R. Heldman
Publisher
  • Academic Press
  • 3rd ed
Publication Year
  • c2001
Book size
26 cm

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Notes

Includes bibliographical references and index

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Details 詳細情報について

  • CRID
    1130282272643749504
  • NII Book ID
    BA52926726
  • ISBN
    0126463840
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • San Diego
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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