Food and wine events in Europe : a stakeholder approach
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "Food and wine events in Europe : a stakeholder approach"
- Statement of Responsibility
- edited by Alessio Cavicchi and Cristina Santini
- Publisher
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- Routledge
- Publication Year
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- 2017, c2014
- Book size
- 24 cm
- Series Name / No
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- : pbk
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Notes
"First published 2014 by Routledge. First issued in paperback 2017"--T.p. verso
Includes bibliographical references and index
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Details 詳細情報について
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- CRID
- 1130282272720048128
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- NII Book ID
- BB25020949
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- ISBN
- 9781138082274
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- Abingdon
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- Classification
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- LCC: HD9385.A2
- DC23: 338.4/766320094
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- Subject
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- LCSH: Wine industry -- Europe
- LCSH: Wine tourism -- Europe
- LCSH: Hospitality industry -- Europe
- LCSH: Special events industry -- Europe
- LCSH: Europe -- Social conditions
- LCSH: Europe -- Economic conditions
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- Data Source
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- CiNii Books