Seafood quality determination : proceedings of the International Symposium on Seafood Quality Determination, coordinated by the University of Alaska Sea Grant College Program, Anchorage, Alaska, U.S.A., 10-14 November 1986

Details 詳細情報について

• CRID

  1130282272737091840

• NII Book ID

  BA04500381

• ISBN

  044442895X

• LCCN

  87027435

• Web Site

  https://lccn.loc.gov/87027435

• Text Lang

  en

• Country Code

  ne

• Title Language Code

  en

• Place of Publication

  • Amsterdam ; New York

• Classification

  • LCC: TX556.5
  • DC19: 664/.9497

• Subject

  • LCSH: Fish as food -- Congresses
  • LCSH: Seafood -- Sensory evaluation -- Congresses
  • LCSH: Fishery processing -- Quality control -- Congresses

• Data Source

  • CiNii Books