Mediterranean seafood : a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures and an essay on fish cookery followed by 200 Mediterranean recipes
Bibliographic Information
- Title
- "Mediterranean seafood : a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures and an essay on fish cookery followed by 200 Mediterranean recipes"
- Publisher
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- Penguin
- Publication Year
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- 1972
- Book size
- 20 cm
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Details 詳細情報について
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- CRID
- 1130282272761910400
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- NII Book ID
- BA19435997
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- ISBN
- 0140461744
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- LCCN
- 73162324
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- Web Site
- https://lccn.loc.gov/73162324
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- Harmondsworth
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- Classification
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- LCC: TX747
- DC: 641.6/92/091822
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- Subject
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- LCSH: Cookery (Seafood)
- LCSH: Fishes -- Mediterranean Sea
- LCSH: Shellfish -- Mediterranean Sea
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- Data Source
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- CiNii Books