Family food consumption and dietary levels : five regions
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "Family food consumption and dietary levels : five regions"
- Statement of Responsibility
- by Hazel K. Stiebeling ... [et al.]
- Publisher
-
- U.S. Dept. of Agriculture, the Bureau of Home Economics in cooperation with the Works Projects Administration
- Publication Year
-
- 1941
- Book size
- 24cm
Search this Book/Journal
- Tweet
Details 詳細情報について
-
- CRID
- 1130282272942648704
-
- NII Book ID
- BB22831639
-
- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
-
- Washington, D.C.
-
- Subject
-
- LCSH: Food
- JVSH: Food consumption
- LCSH: Nutrition surveys
- LCSH: Diet -- United States
-
- Data Source
-
- CiNii Books