The reliability of flavor judgments, with special reference to the oxidized flavor of milk
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "The reliability of flavor judgments, with special reference to the oxidized flavor of milk"
- Statement of Responsibility
- [by] G. Malcolm Trout and Paul F. Sharp
- Publisher
-
- Cornell University
- Publication Year
-
- 1937
- Book size
- 23 cm
Search this Book/Journal
Notes
記述は遡及データによる
- Tweet
Details 詳細情報について
-
- CRID
- 1130282273218106368
-
- NII Book ID
- BA28499334
-
- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
-
- Ithaca, N.Y.
-
- Data Source
-
- CiNii Books