Production and functional characterisation of arabinoxylan-oligosaccharides from wheat (Triticum aestivum L.) bran and psyllium (Plantago ovata Forsk) seed husk

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Bibliographic Information

Title
"Production and functional characterisation of arabinoxylan-oligosaccharides from wheat (Triticum aestivum L.) bran and psyllium (Plantago ovata Forsk) seed husk"
Statement of Responsibility
Valerie van Craeyveld
Publisher
  • Katholieke Universiteit Leuven
Publication Year
  • 2009
Book size
24 cm

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Notes

Includes bibliographical references (p. 163-183)

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Details 詳細情報について

  • CRID
    1130282273220533888
  • NII Book ID
    BB17169437
  • ISBN
    9789088261169
  • Country Code
    be
  • Title Language Code
    en
  • Place of Publication
    • Leuven
  • Data Source
    • CiNii Books
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