Risk assessment of microbial problems and preventive actions in food industry : 2nd Open Seminar arranged by SAFOODNET - Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries; FP-6-022808-2006, Istanbul, Turkey, October 22-23, 2007
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Bibliographic Information
- Title
- "Risk assessment of microbial problems and preventive actions in food industry : 2nd Open Seminar arranged by SAFOODNET - Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries; FP-6-022808-2006, Istanbul, Turkey, October 22-23, 2007"
- Statement of Responsibility
- edited by Gun Wirtanen and Satu Salo
- Publisher
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- VTT Technology Research Centre of Finland
- Publication Year
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- c2008
- Book size
- 25 cm
- Other Title
-
- Risk assessment of microbial problems and preventive actions in ...
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Details 詳細情報について
-
- CRID
- 1130282273365024896
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- NII Book ID
- BA86674500
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- ISBN
- 9789513863258
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- Text Lang
- en
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- Country Code
- fi
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- Title Language Code
- en
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- Place of Publication
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- Vuorimiehentie, Finland
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- Data Source
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- CiNii Books