Cultural ecologies of food in the 21st century
Bibliographic Information
- Title
- "Cultural ecologies of food in the 21st century"
- Statement of Responsibility
- series editors, Tom Hertweck and Iker Arranz
- Publisher
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- University of Nevada Press
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Details 詳細情報について
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- CRID
- 1130285377427643008
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- NII Book ID
- BB29726100
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Reno, Nev.
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- Data Source
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- CiNii Books