Cereal grain-based functional foods : carbohydrate and phytochemical components
Bibliographic Information
- Title
- "Cereal grain-based functional foods : carbohydrate and phytochemical components"
- Statement of Responsibility
- edited by Trust Beta and Mary Ellen Camire
- Publisher
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- Royal Society of Chemistry
- Publication Year
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- c2019
- Book size
- 24 cm
- Series Name / No
-
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Notes
Includes bibliographical references and index
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Details 詳細情報について
-
- CRID
- 1130286429697787904
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- NII Book ID
- BC03896190
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- ISBN
- 9781788011488
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- LCCN
- 2019303465
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- Web Site
- https://lccn.loc.gov/2019303465
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- London
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- Subject
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- LCSH: Grain
- LCSH: Functional foods
- LCSH: Carbohydrates
- LCSH: Phytochemicals
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- Data Source
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- CiNii Books