The arts of the microbial world : fermentation science in twentieth-century Japan

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Bibliographic Information

Title
"The arts of the microbial world : fermentation science in twentieth-century Japan"
Statement of Responsibility
Victoria Lee
Publisher
  • University of Chicago Press
Publication Year
  • 2021
Book size
24 cm
Series Name / No
  • : cloth

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Notes

Includes bibliographical references (p. 273-316) and index

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