Food system transparency : law, science, and policy of food and agriculture

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Bibliographic Information

Title
"Food system transparency : law, science, and policy of food and agriculture"
Statement of Responsibility
edited by Gabriela Steier and Adam Friedlander
Publisher
  • CRC Press
Publication Year
  • 2021
Book size
24 cm

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Notes

Includes bibliographical references and index

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Details 詳細情報について

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