Encyclopedia of food safety

Bibliographic Information

Title
"Encyclopedia of food safety"
Publisher
  • Academic Press, an imprint of Elsevier
  • 2nd ed. / editor in chief, Geoffrey W. Smithers

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Notes

Previous ed.: 2014

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Details 詳細情報について

  • CRID
    1130299296087443741
  • NII Book ID
    BD05701201
  • ISBN
    9780128225219
  • Country Code
    ne
  • Title Language Code
    en
  • Place of Publication
    • Amsterdam
  • Data Source
    • CiNii Books
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