Tokyos Aufstieg zur Gourmet-Weltstadt : eine kulturhistorische Analyse
CiNii
Available at 6 libraries
Bibliographic Information
- Title
- "Tokyos Aufstieg zur Gourmet-Weltstadt : eine kulturhistorische Analyse"
- Statement of Responsibility
- Franziska Utomo
- Publisher
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- Iudicium
- Publication Year
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- c2019
- Book size
- 22 cm
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Notes
Originally presented as the author's thesis (doctoral)--Universität Halle-Wittenberg, 2018
Bibliography: p.245-266
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Details 詳細情報について
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- CRID
- 1130566851973062016
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- NII Book ID
- BB30031048
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- ISBN
- 9783862050512
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- Text Lang
- de
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- Country Code
- gw
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- Title Language Code
- de
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- Place of Publication
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- München
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- Classification
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- DC23: 900
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- Subject
-
- Data Source
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- CiNii Books