Innovations in the food system : exploring the future of food
Bibliographic Information
- Title
- "Innovations in the food system : exploring the future of food"
- Statement of Responsibility
- Melissa Maitin-Shepard, rapporteur ; Food Forum, Food and Nutrition Board, Health and Medicine Division
- Publisher
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- National Academies Press
- Publication Year
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- c2020
- Book size
- 23 cm
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Notes
"Proceedings of a workshop"
References : p. 93-98
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Details 詳細情報について
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- CRID
- 1130568826322428810
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- NII Book ID
- BC05827993
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- ISBN
- 9780309495578
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- LCCN
- 2021278737
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- Web Site
- https://lccn.loc.gov/2021278737
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Washington, DC
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- Classification
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- LCC: HD9000.5
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- Subject
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- LCSH: Food supply -- Congresses
- LCSH: Sustainable agriculture
- LCSH: Food consumption -- Congresses
- LCSH: Sustainable agriculture -- Congresses
- FREE: Food consumption. fast (OCoLC)fst00930721
- FREE: Food supply. fast (OCoLC)fst00931196
- FREE: Sustainable agriculture. fast (OCoLC)fst01139712
- FREE: Conference papers and proceedings. fast (OCoLC)fst01423772
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- Data Source
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- CiNii Books