Burgundy : a global anthropology of place and taste

Name: Burgundy : a global anthropology of place and taste
Author: Demossier, Marion

Web Site CiNii Available at 2 libraries

Bibliographic Information

Publisher

Publication Year

Series Name / No

Includes bibliographical references (p. 246-258) and index

CRID

1130572155916019603
NII Book ID

BC11844090
ISBN

9781785338519
LCCN

2017052483
Web Site

https://lccn.loc.gov/2017052483
Text Lang

en
Country Code

us
Title Language Code

en
Place of Publication
- New York
Classification
- LCC: TP553
- DC23: 338.4/76632094441
Subject
- LCSH: Wine and wine making -- France -- Burgundy
- LCSH: Terroir -- France -- Burgundy
- LCSH: Wine industry -- France -- Burgundy
- LCSH: Vintners -- France -- Burgundy
Data Source
- CiNii Books