Towards sustainable food production in Africa : best management practices and technologies

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Bibliographic Information

Title
"Towards sustainable food production in Africa : best management practices and technologies"
Statement of Responsibility
Morris Fanadzo ... [et al.], editors
Publisher
  • Springer
Publication Year
  • c2023
Book size
25 cm

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Notes

Other editors: Nothando Dunjana, Hupenyu Allan Mupambwa, Ernest Dube

Includes bibliographical references

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