Everyday food practices : commercialisation and consumption in the periphery of the Global North
Bibliographic Information
- Title
- "Everyday food practices : commercialisation and consumption in the periphery of the Global North"
- Statement of Responsibility
- Tarunna Sebastian
- Publisher
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- Lexington Books
- Publication Year
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- c2021
- Book size
- 24cm
- Series Name / No
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- : cloth
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Notes
Includes bibliographical references (p. 185-207) and index
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Details 詳細情報について
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- CRID
- 1130854725981641097
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- NII Book ID
- BC13568631
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- ISBN
- 9781793630360
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- LCCN
- 2021025130
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- Web Site
- https://lccn.loc.gov/2021025130
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Lanham
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- Classification
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- LCC: GT2853.A8
- DC23: 394.1/209441
- DC21: 394.12099441
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- Subject
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- LCSH: Food habits -- Australia -- Sydney (N.S.W.)
- LCSH: Food -- Social aspects -- Australia -- Sydney (N.S.W.)
- LCSH: Food consumption -- Australia -- Sydney (N.S.W.)
- LCSH: Food industry and trade -- Australia -- Sydney (N.S.W.)
- LCSH: Nutritional anthropology -- Australia -- Sydney (N.S.W.)
- LCSH: Sydney (N.S.W.) -- Social life and customs
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- Data Source
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- CiNii Books