Italian studies on food and quality of life
CiNii
Available at 2 libraries
Bibliographic Information
- Title
- "Italian studies on food and quality of life"
- Statement of Responsibility
- Carolina Facioni, Gabriele Di Francesco, Paolo Corvo, editors
- Publisher
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- Springer
- Publication Year
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- c2022
- Book size
- 25 cm
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Notes
Includes bibliographical references
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Details 詳細情報について
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- CRID
- 1130856960360114447
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- NII Book ID
- BC1732790X
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- ISBN
- 9783030978051
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- Text Lang
- en
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- Country Code
- sz
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- Title Language Code
- en
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- Place of Publication
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- [Cham]
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- Classification
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- DC23: 394.120945
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- Subject
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- LCSH: Food habits -- Italy
- LCSH: Food -- Italy
- LCSH: Quality of life -- Italy
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- Data Source
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- CiNii Books