Melon breeding and genetics : developments in food quality & safety
Bibliographic Information
- Title
- "Melon breeding and genetics : developments in food quality & safety"
- Statement of Responsibility
- Bhimanagouda S. Patil, editor ... [et al.] ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc
- Publisher
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- American Chemical Society
- pod ed
- Publication Year
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- c2022
- Book size
- 26 cm
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Notes
Pod ed of hardcover OP published in 2022
"This ACS Symposium Series Book was evolved from the ACS symposium 'Beyond Chemistry Consumer Acceptance of Flavor Food Safety and Health Benefits of Fruits and Vegetables', sponsored by the Division of Agricultural and Food Chemistry at the American Chemical Society National Meeting & Exposition that was conducted virtually on April 7-8, 2021"--Pref
Includes bibliographical references and index
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Details 詳細情報について
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- CRID
- 1130863463468815802
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- NII Book ID
- BD07321405
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- ISBN
- 9781713886914
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- LCCN
- 2022022257
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- Web Site
- https://lccn.loc.gov/2022022257
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Washington, DC
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- Subject
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- LCSH: Melons -- Breeding
- LCSH: Melons -- Genetics
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- Data Source
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- CiNii Books