A New Database Facilitates Characterization of Flavonoid Intake, Sources, and Positive Associations with Diet Quality among US Adults ,

詳細情報 詳細情報について

• CRID

  1360016866964357760

• DOI

  10.3945/jn.115.213025

• ISSN

  00223166

• Web Site

  https://api.elsevier.com/content/article/PII:S0022316622087508?httpAccept=text/xml

  https://api.elsevier.com/content/article/PII:S0022316622087508?httpAccept=text/plain

  http://academic.oup.com/jn/article-pdf/145/6/1239/23969392/jn213025.pdf

• データソース種別

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