Isolation and Characterization of Fish-Gut Bacillus spp. as Source of Natural Antimicrobial Compounds to Fight Aquaculture Bacterial Diseases

DOI PDF Web Site 被引用文献1件

書誌事項

公開日
2021-02-05
権利情報
  • https://www.springernature.com/gp/researchers/text-and-data-mining
  • https://www.springernature.com/gp/researchers/text-and-data-mining
DOI
  • 10.1007/s10126-021-10022-x
公開者
Springer Science and Business Media LLC

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収録刊行物

  • Marine Biotechnology

    Marine Biotechnology 23 (2), 276-293, 2021-02-05

    Springer Science and Business Media LLC

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