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Changes in the fecal gut microbiome of home healthcare patients with disabilities through consumption of malted rice amazake
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- Suzumi Kageyama
- Graduate School of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan
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- Rikako Inoue
- Department of Nutritional Science, Faculty of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan
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- Jonguk Park
- Artificial Intelligence Center for Health and Biomedical Research, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan
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- Koji Hosomi
- Microbial Research Center for Health and Medicine, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan
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- Hitomi Yumioka
- Microbial Research Center for Health and Medicine, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan
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- Tomo Suka
- Kishu Rehabilitation Visiting Care Station, Wakayama, Japan
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- Kazuaki Teramoto
- Kishu Rehabilitation Visiting Care Station, Wakayama, Japan
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- A. Yasmin Syauki
- Graduate School of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan
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- Miki Doi
- Graduate School of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan
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- Haruka Sakaue
- Graduate School of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan
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- Miyuu Miyake
- Graduate School of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan
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- Kenji Mizuguchi
- Artificial Intelligence Center for Health and Biomedical Research, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan
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- Jun Kunisawa
- Microbial Research Center for Health and Medicine, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan
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- Yasuyuki Irie
- Department of Nutritional Science, Faculty of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan
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Description
<jats:p> The consumption of malted rice amazake (MR-Amazake) showed significant changes in the gut microbiome according to principal coordinate analysis in some home healthcare patients with disabilities, including those with severe motor and intellectual disabilities. After discontinuation of intake, the gut microbiome returned to its original state. This is the first pilot study to examine both the changes in the gut microbiome and their sustainability after MR-Amazake intake. </jats:p>
Journal
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- Physiological Genomics
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Physiological Genomics 55 (12), 647-653, 2023-12-01
American Physiological Society
