The receptor kinase <i><scp>CERK</scp>1</i> has dual functions in symbiosis and immunity signalling

  • Xiaowei Zhang
    National Key Laboratory of Plant Molecular Genetics Institute of Plant Physiology and Ecology Shanghai Institutes for Biological Sciences Chinese Academy of Sciences Shanghai 200032 China
  • Wentao Dong
    National Key Laboratory of Plant Molecular Genetics Institute of Plant Physiology and Ecology Shanghai Institutes for Biological Sciences Chinese Academy of Sciences Shanghai 200032 China
  • Jongho Sun
    John Innes Centre Norwich Research Park Norwich NR4 7UH UK
  • Feng Feng
    John Innes Centre Norwich Research Park Norwich NR4 7UH UK
  • Yiwen Deng
    National Key Laboratory of Plant Molecular Genetics Institute of Plant Physiology and Ecology Shanghai Institutes for Biological Sciences Chinese Academy of Sciences Shanghai 200032 China
  • Zuhua He
    National Key Laboratory of Plant Molecular Genetics Institute of Plant Physiology and Ecology Shanghai Institutes for Biological Sciences Chinese Academy of Sciences Shanghai 200032 China
  • Giles E.D. Oldroyd
    John Innes Centre Norwich Research Park Norwich NR4 7UH UK
  • Ertao Wang
    National Key Laboratory of Plant Molecular Genetics Institute of Plant Physiology and Ecology Shanghai Institutes for Biological Sciences Chinese Academy of Sciences Shanghai 200032 China

抄録

<jats:title>Summary</jats:title><jats:p>The establishment of symbiotic interactions between mycorrhizal fungi, rhizobial bacteria and their legume hosts involves a common symbiosis signalling pathway. This signalling pathway is activated by Nod factors produced by rhizobia and these are recognised by the Nod factor receptors <jats:italic><jats:styled-content style="fixed-case">NFR</jats:styled-content>1/<jats:styled-content style="fixed-case">LYK</jats:styled-content>3</jats:italic> and <jats:italic><jats:styled-content style="fixed-case">NFR</jats:styled-content>5/<jats:styled-content style="fixed-case">NFP</jats:styled-content></jats:italic>. Mycorrhizal fungi produce lipochitooligosaccharides (<jats:styled-content style="fixed-case">LCO</jats:styled-content>s) similar to Nod factors, as well as short‐chain chitin oligomers (<jats:styled-content style="fixed-case">CO</jats:styled-content>4/5), implying commonalities in signalling during mycorrhizal and rhizobial associations. Here we show that <jats:italic><jats:styled-content style="fixed-case">NFR</jats:styled-content>1/<jats:styled-content style="fixed-case">LYK</jats:styled-content>3</jats:italic>, but not <jats:italic><jats:styled-content style="fixed-case">NFR</jats:styled-content>5/<jats:styled-content style="fixed-case">NFP</jats:styled-content></jats:italic>, is required for the establishment of the mycorrhizal interaction in legumes. <jats:italic><jats:styled-content style="fixed-case">NFR</jats:styled-content>1/<jats:styled-content style="fixed-case">LYK</jats:styled-content>3</jats:italic> is necessary for the recognition of mycorrhizal fungi and the activation of the symbiosis signalling pathway leading to induction of calcium oscillations and gene expression. Chitin oligosaccharides also act as microbe associated molecular patterns that promote plant immunity via similar LysM receptor‐like kinases. <jats:italic><jats:styled-content style="fixed-case">CERK</jats:styled-content>1</jats:italic> in rice has the highest homology to <jats:italic><jats:styled-content style="fixed-case">NFR</jats:styled-content>1</jats:italic> and we show that this gene is also necessary for the establishment of the mycorrhizal interaction as well as for resistance to the rice blast fungus. Our results demonstrate that <jats:italic><jats:styled-content style="fixed-case">NFR</jats:styled-content>1</jats:italic>/<jats:italic><jats:styled-content style="fixed-case">LYK</jats:styled-content>3/</jats:italic>Os<jats:italic><jats:styled-content style="fixed-case">CERK</jats:styled-content>1</jats:italic> represents a common receptor for chitooligosaccharide‐based signals produced by mycorrhizal fungi, rhizobial bacteria (in legumes) and fungal pathogens. It would appear that mycorrhizal recognition has been conserved in multiple receptors across plant species, but additional diversification in certain plant species has defined other signals that this class of receptors can perceive.</jats:p>

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