Development of a fermented goats' milk containing <i>Lactobacillus rhamnosus: in vivo</i> study of health benefits
書誌事項
- タイトル別名
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- Development of a fermented goats' milk containing <i>Lactobacillus rhamnosus</i>
収録刊行物
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- Journal of the Science of Food and Agriculture
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Journal of the Science of Food and Agriculture 91 (13), 2355-2362, 2011-05-20
Wiley
