Plant extracts as natural antioxidants in meat and meat products
Journal
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- Meat Science
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Meat Science 98 (1), 21-33, 2014-09
Elsevier BV
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Details 詳細情報について
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- CRID
- 1362262943517432192
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- ISSN
- 03091740
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- Data Source
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- Crossref