Use of corn steep liquor as an economical nitrogen source for biosuccinic acid production by Actinobacillus succinogenes

詳細情報 詳細情報について

• CRID

  1362262943846517632

• DOI

  10.1088/1755-1315/36/1/012058

• ISSN

  17551315

  17551307

• Web Site

  http://stacks.iop.org/1755-1315/36/i=1/a=012058/pdf

  http://stacks.iop.org/1755-1315/36/i=1/a=012058?key=crossref.6bb1dfbc7c2437cd168dd6448f47f3df

• データソース種別

  • Crossref