Live Yeast and Yeast Cell Wall Supplements Enhance Immune Function and Performance in Food-Producing Livestock: A Review †,‡

  • Paul Broadway
    United States Department of Agriculture, Agricultural Research Service, Livestock Issues Research Unit, Lubbock, TX 79403, USA
  • Jeffery Carroll
    United States Department of Agriculture, Agricultural Research Service, Livestock Issues Research Unit, Lubbock, TX 79403, USA
  • Nicole Sanchez
    United States Department of Agriculture, Agricultural Research Service, Livestock Issues Research Unit, Lubbock, TX 79403, USA

書誌事項

公開日
2015-08-07
権利情報
  • https://creativecommons.org/licenses/by/4.0/
DOI
  • 10.3390/microorganisms3030417
公開者
MDPI AG

説明

<jats:p>More livestock producers are seeking natural alternatives to antibiotics and antimicrobials, and searching for supplements to enhance growth performance, and general animal health and well-being. Some of the compounds currently being utilized and studied are live yeast and yeast-based products derived from the strain Saccharomyces cerevisiae. These products have been reported to have positive effects both directly and indirectly on the immune system and its subsequent biomarkers, thereby mitigating negative effects associated with stress and disease. These yeast-based products have also been reported to simultaneously enhance growth and performance by enhancing dry matter intake (DMI) and average daily gain (ADG) perhaps through the establishment of a healthy gastrointestinal tract. These products may be especially useful in times of potential stress such as during birth, weaning, early lactation, and during the receiving period at the feedlot. Overall, yeast supplements appear to possess the ability to improve animal health and metabolism while decreasing morbidity, thereby enhancing profitability of these animals.</jats:p>

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