Access to luxury foods in Central Europe during the Roman period: the archaeobotanical evidence

詳細情報 詳細情報について

• CRID

  1362544419403058304

• DOI

  10.1080/0043824021000026503

• ISSN

  14701375

  00438243

• Web Site

  http://www.tandfonline.com/doi/pdf/10.1080/0043824021000026503

• データソース種別

  • Crossref