Food powder handling and processing: Industry problems, knowledge barriers and research opportunities
書誌事項
- 公開日
- 2005-02
- 権利情報
-
- https://www.elsevier.com/tdm/userlicense/1.0/
- https://www.elsevier.com/legal/tdmrep-license
- DOI
-
- 10.1016/j.cep.2004.03.014
- 公開者
- Elsevier BV
この論文をさがす
収録刊行物
-
- Chemical Engineering and Processing: Process Intensification
-
Chemical Engineering and Processing: Process Intensification 44 (2), 209-214, 2005-02
Elsevier BV