Baicalein Protects against 6-OHDA-Induced Neurotoxicity through Activation of Keap1/Nrf2/HO-1 and Involving PKCα and PI3K/AKT Signaling Pathways
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- Zaijun Zhang
- State Key Laboratory of Quality Research in Chinese Medicine (University of Macau), Macao SAR, China
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- Wei Cui
- Department of Applied Biology and Chemical Technology, Institute of Modern Medicine, The Hong Kong Polytechnic University, Hong Kong SAR, China
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- Guohui Li
- Department of Chemistry, Hong Kong University, Hong Kong SAR, China
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- Shuai Yuan
- State Key Laboratory of Quality Research in Chinese Medicine (University of Macau), Macao SAR, China
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- Daping Xu
- State Key Laboratory of Quality Research in Chinese Medicine (University of Macau), Macao SAR, China
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- Maggie P.M. Hoi
- State Key Laboratory of Quality Research in Chinese Medicine (University of Macau), Macao SAR, China
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- Zhixiu Lin
- School of Chinese Medicine, The Chinese University of Hong Kong, Hong Kong SAR, China
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- Juan Dou
- Department of Pediatrics, The Third Affiliated Hospital, Sun Yat-sen University, Guangzhou, China
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- Yifan Han
- Department of Applied Biology and Chemical Technology, Institute of Modern Medicine, The Hong Kong Polytechnic University, Hong Kong SAR, China
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- Simon M.Y. Lee
- State Key Laboratory of Quality Research in Chinese Medicine (University of Macau), Macao SAR, China
収録刊行物
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- Journal of Agricultural and Food Chemistry
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Journal of Agricultural and Food Chemistry 60 (33), 8171-8182, 2012-08-09
American Chemical Society (ACS)