Shear and Dilatational Relaxation Mechanisms of Globular and Flexible Proteins at the Hexadecane/Water Interface
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- Erik M. Freer
- Chemical Engineering Department, University of California, Berkeley, California 94720-1462, and Chemical Engineering Department, Stanford University, Stanford, California 94305-5025
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- Kang Sub Yim
- Chemical Engineering Department, University of California, Berkeley, California 94720-1462, and Chemical Engineering Department, Stanford University, Stanford, California 94305-5025
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- Gerald G. Fuller
- Chemical Engineering Department, University of California, Berkeley, California 94720-1462, and Chemical Engineering Department, Stanford University, Stanford, California 94305-5025
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- Clayton J. Radke
- Chemical Engineering Department, University of California, Berkeley, California 94720-1462, and Chemical Engineering Department, Stanford University, Stanford, California 94305-5025
書誌事項
- 公開日
- 2004-10-09
- DOI
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- 10.1021/la0485226
- 公開者
- American Chemical Society (ACS)
この論文をさがす
収録刊行物
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- Langmuir
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Langmuir 20 (23), 10159-10167, 2004-10-09
American Chemical Society (ACS)