Salicylic acid modulates colonization of the root microbiome by specific bacterial taxa

  • Sarah L. Lebeis
    Department of Microbiology, University of Tennessee, Knoxville, TN 37996-0845, USA.
  • Sur Herrera Paredes
    Department of Biology, University of North Carolina, Chapel Hill, NC 27599-3280, USA.
  • Derek S. Lundberg
    Department of Biology, University of North Carolina, Chapel Hill, NC 27599-3280, USA.
  • Natalie Breakfield
    Department of Biology, University of North Carolina, Chapel Hill, NC 27599-3280, USA.
  • Jase Gehring
    Department of Biology, University of North Carolina, Chapel Hill, NC 27599-3280, USA.
  • Meredith McDonald
    Department of Biology, University of North Carolina, Chapel Hill, NC 27599-3280, USA.
  • Stephanie Malfatti
    Joint Genome Institute, U.S. Department of Energy, Walnut Creek, CA, USA.
  • Tijana Glavina del Rio
    Joint Genome Institute, U.S. Department of Energy, Walnut Creek, CA, USA.
  • Corbin D. Jones
    Department of Biology, University of North Carolina, Chapel Hill, NC 27599-3280, USA.
  • Susannah G. Tringe
    Joint Genome Institute, U.S. Department of Energy, Walnut Creek, CA, USA.
  • Jeffery L. Dangl
    Department of Biology, University of North Carolina, Chapel Hill, NC 27599-3280, USA.

書誌事項

公開日
2015-08-21
権利情報
  • http://www.sciencemag.org/about/science-licenses-journal-article-reuse
DOI
  • 10.1126/science.aaa8764
公開者
American Association for the Advancement of Science (AAAS)

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説明

<jats:title>Immune signals shape root communities</jats:title><jats:p>To thwart microbial pathogens aboveground, the plant<jats:italic>Arabidopsis</jats:italic>turns on defensive signaling using salicylic acid. In<jats:italic>Arabidopsis</jats:italic>plants with modified immune systems, Lebeis<jats:italic>et al.</jats:italic>show that bacterial communities change in response to salicylic acid signaling in the root zone as well (see the Perspective by Haney and Ausubel). Abundance of some root-colonizing bacterial families increased at the expense of others, partly as a function of whether salicylic acid was used as an immune signal or as a carbon source for microbial growth.</jats:p><jats:p><jats:italic>Science</jats:italic>, this issue p.<jats:related-article xmlns:xlink="http://www.w3.org/1999/xlink" ext-link-type="doi" issue="6250" page="860" related-article-type="in-this-issue" vol="349" xlink:href="10.1126/science.aaa8764">860</jats:related-article>; see also p.<jats:related-article xmlns:xlink="http://www.w3.org/1999/xlink" ext-link-type="doi" issue="6250" page="788" related-article-type="in-this-issue" vol="349" xlink:href="10.1126/science.aad0092">788</jats:related-article></jats:p>

収録刊行物

  • Science

    Science 349 (6250), 860-864, 2015-08-21

    American Association for the Advancement of Science (AAAS)

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