Alcohol Consumption and Risk of Dementia and Cognitive Decline Among Older Adults With or Without Mild Cognitive Impairment
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- Manja Koch
- Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts
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- Annette L. Fitzpatrick
- Department of Family Medicine, University of Washington, Seattle
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- Stephen R. Rapp
- Department of Psychiatry and Behavioral Medicine, Wake Forest School of Medicine, Winston-Salem, North Carolina
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- Richard L. Nahin
- National Center for Complementary and Integrative Health, National Institutes of Health, Bethesda, Maryland
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- Jeff D. Williamson
- Department of Internal Medicine, Wake Forest School of Medicine, Winston-Salem, North Carolina
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- Oscar L. Lopez
- Department of Neurology, School of Medicine, University of Pittsburgh, Pittsburgh, Pennsylvania
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- Steven T. DeKosky
- Department of Neurology, University of Florida, Gainesville
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- Lewis H. Kuller
- Department of Epidemiology, Graduate School of Public Health, University of Pittsburgh, Pittsburgh, Pennsylvania
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- Rachel H. Mackey
- Department of Neurology, School of Medicine, University of Pittsburgh, Pittsburgh, Pennsylvania
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- Kenneth J. Mukamal
- Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts
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- Majken K. Jensen
- Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts
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- Kaycee M. Sink
- Genentech, South San Francisco, California
収録刊行物
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- JAMA Network Open
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JAMA Network Open 2 (9), e1910319-, 2019-09-27
American Medical Association (AMA)
