An Iridoid Glucoside Dimer and a Non-glycosidic Iridoid from the Leaves of Lasianthus wallichii.

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  • Takeda Yoshio
    Faculty of Integrated Arts and Sciences, The University of Tokushima
  • Shimidzu Hideko
    Faculty of Integrated Arts and Sciences, The University of Tokushima
  • Mizuno Kenta
    Faculty of Integrated Arts and Sciences, The University of Tokushima
  • Inouchi Sachiyo
    Faculty of Integrated Arts and Sciences, The University of Tokushima
  • Masuda Toshiya
    Faculty of Integrated Arts and Sciences, The University of Tokushima
  • Hirata Eiji
    Faculty of Agriculture, University of the Ryukyus
  • Shinzato Takakazu
    Yona Field, Subtropical Field Science Center, Faculty of Agriculture, University of the Ryukyus
  • Aramoto Mitsunori
    Tropical Biosphere Research Center, University of the Ryukyus
  • Otsuka Hideaki
    Department of Pharmacognosy, Graduate School of Biomedical Sciences, Hiroshima University

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  • Iridoid Glucoside Dimer and a Non glycosidic Iridoid from the Leaves of Lasianthus wallichii

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Abstract

A new iridoid glucoside dimer (1) and a non-glycosidic iridoid (2) was isolated together with the known compounds, asperuloside (3), paederoside (4), daphylloside (5), citroside A (6) and benzyl 6-O-α-L-rhamnopyranosyl-β-D-glucopyranoside (7), from the leaves of Lasianthus wallichii. The structures of the new compounds were elucidated by spectroscopic and chemical evidence.

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