ガスクロマトグラフィーによるポリエチレン食品包装用フィルム中の高分子フェノール系酸化防止剤の分析

  • 丹 茂
    (社) 日本食品衛生協会食品衛生研究所
  • 岡田 太郎
    (社) 日本食品衛生協会食品衛生研究所

書誌事項

タイトル別名
  • Determination of High Molecular Phenolic Antioxidants in Polyethylene Food Packaging Films by Gas Liquid Chromatograpy
  • ガス クロマトグラフィー ニヨル ポリエチレン ショクヒン ホウソウヨウ フィ
  • Studies on Plastic Additives. II
  • プラスチック添加剤に関する研究 (第2報)

この論文をさがす

説明

A gas liquid chromatography (GLC) method was developed for the determination of tetrakis-[methylene-3-(3′, 5′-di-tert-butyl-4′-hydroxyphenyl) propionate] methane, known as Irganox 1010, a high-molecular phenolic antioxidant in polyethylene food packaging films.<br>Direct analysis by GLC is inappropriate for Irganox 1010 because of the high molecular weight. Irganox 1010 was therefore converted to methyl (3, 5-di-tert-butyl-4-hydroxyphenyl) propionate by saponification with potassium hydroxide and then determined by GLC. The product was identified by GLC-MS.<br>The results of the analysis of Irganox 1010 in polyethylene food packaging films by the present method were compared with the results of high performance liquid chromatography (HPLC) for the same samples. The results of the two methods agreed well, and the coefficients of variation in the GLC and HPLC methods were found to be 2.9% and 3.2%, respectively.

収録刊行物

  • 食品衛生学雑誌

    食品衛生学雑誌 24 (2), 207-212_1, 1983

    公益社団法人 日本食品衛生学会

詳細情報 詳細情報について

問題の指摘

ページトップへ