Simplified Classification Method for Residual Antibiotics by Microbiological Assay Using Drug-Resistant Bacteria
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- YOSHIDA Kenichi
- Department of Veterinary Public Health, Faculty of Agriculture, Miyazaki University
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- KONDO Fusao
- Department of Veterinary Public Health, Faculty of Agriculture, Miyazaki University
Bibliographic Information
- Other Title
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- 薬剤耐性菌を用いる残留抗生物質の微生物学的簡易分別同定法
- ヤクザイ タイセイキン オ モチイル ザンリュウ コウセイ ブッシツ ノ ビセ
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Abstract
We prepared oxytetracycline (OTC)-resistant Bacillus cereus (50μg/ml), tylosin (TS)-resistant B. subtilis (12.5μg/ml) and streptomycin (SM)-resistant B. subtilis (100μg/ml) and used the sensitive organisms for microbiological assay to detect residual antibiotics. The development of drug-resistant strains to OTC, TS and SM was carried out by the broth dilution method and the obtained drug-resistant bacteria were investigated for cross resistance to about 19 antibiotics. Each drug-resistant bacterium showed almost the same cross resistance within the same groups of antibiotics.<br>The results suggested that the application of these three drug-resistant strains and the sensitive organisms will make it possible to classify residues into tetracyclines, macrolides and aminoglycoside antibiotics, especially streptomycin.
Journal
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- Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
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Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 35 (5), 543-547_1, 1994
Japanese Society for Food Hygiene and Safety
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Details 詳細情報について
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- CRID
- 1390001204227397376
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- NII Article ID
- 130003453532
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- NII Book ID
- AN00117741
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- ISSN
- 18821006
- 00156426
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- NDL BIB ID
- 3910163
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed