-
- 有馬 貴之
- 帝京大学経済学部観光経営学科
書誌事項
- タイトル別名
-
- Changing Image of the Mt. Fuji Region as a Tourism Destination
- 旅行ガイドブックにみる富士山観光のイメージ変化 : 『るるぶ富士山』の目次を対象としたテキスト分析
- リョコウ ガイドブック ニ ミル フジサン カンコウ ノ イメージ ヘンカ : 『 ルルブフジサン 』 ノ モクジ オ タイショウ ト シタ テキスト ブンセキ
- —『るるぶ富士山』の目次を対象としたテキスト分析—
- Content Analysis of the <i>Rurubu Mt. Fuji</i> Guidebook Series
この論文をさがす
説明
Mass-information media such as guidebooks, novels, movies, and TV dramas present images of tourist areas. This research aims to investigate changes in the content of one guidebook series concerning Mt. Fuji. Mt. Fuji offers many tourist attractions, including climbing the mountain, viewing it, and shopping in its vicinity. The content featured over the 20 years during which the guidebook series has been published is divided into four periods, which are characterised as follows: sightseeing period (1st period: 1995), leisure and activity period (2nd period: 1996 to 1999), climbing period (3rd period: 2000 to 2008), and climbing and general activities period (4th period: 2009 to 2014). During the 1st period, the word “resort” was important in the guidebooks' content, crafting an image of Mt. Fuji tourism that was led by a resort boom in Japan. The words “leisure,” “history,” and “nature” acquired significance in the 2nd period, when content concerning some activities increased in the guidebooks against the background of a connection between tourism and regional promotion. Guidebooks of the 3rd period heavily used imagery of climbing to characterise Mt. Fuji tourism, with the words “entrance” and “climbing” appearing frequently. This period coincided with a generational transition among climbers, during which there was an increase in Japan of younger climbers and female climbers. During the 4th period, climbing remained the most significant topic of the guidebooks; however, words related to recent Japanese tourism topics, such as “B-grade” “gourmet” “local” and “holy place” took important positions alongside the topic of climbing, because B-grade gourmet products within the Mt. Fuji region such as pan-fried noodles in Fujinomiya city became famous during the 2000s. As a whole, the content of the tourism guidebooks over the years illustrates changes in perceptions of Mt. Fuji from diverse and general images of leisure and pleasure to specific images of climbing.
収録刊行物
-
- 地学雑誌
-
地学雑誌 124 (6), 1033-1045, 2015
公益社団法人 東京地学協会
- Tweet
詳細情報 詳細情報について
-
- CRID
- 1390001204237084672
-
- NII論文ID
- 130005121736
-
- NII書誌ID
- AN00322536
-
- ISSN
- 18840884
- 0022135X
-
- NDL書誌ID
- 027049691
-
- 本文言語コード
- ja
-
- 資料種別
- journal article
-
- データソース種別
-
- JaLC
- NDLサーチ
- Crossref
- CiNii Articles
- KAKEN
- OpenAIRE
-
- 抄録ライセンスフラグ
- 使用不可