Investigation on the Microstructure and Mechanical Properties of Mg-Al-Yb Alloys

  • Jo Su Mi
    Department of Material Science and Engineering, Pusan National University
  • Park Kyung Chul
    Department of Material Science and Engineering, Pusan National University
  • Kim Byeong Ho
    Department of Material Science and Engineering, Pusan National University
  • Kimura Hisamichi
    Institute for Materials Research, Tohoku University
  • Park Sung Kyun
    Department of Physics, Pusan National University
  • Park Yong Ho
    Department of Material Science and Engineering, Pusan National University

この論文をさがす

抄録

The effects of Yb addition on the microstructure and mechanical properties of Mg-5Al alloy are investigated. The results indicate that the addition of Yb to the Mg-5Al alloy facilitates the formation of a thermally stable Al2Yb phase, the refinement of the microstructure and the suppression of the volume fraction of Mg17Al12 phase in Mg-5Al alloy. Yb addition has little effect on the mechanical properties of the experimental alloys tested at room temperature. At elevated temperatures, however, the ultimate tensile strength (UTS) is significantly increased by Yb addition and Mg-5Al-1Yb has the highest UTS value than other experimental alloys. On the other hand, the yield strength (YS) increases at all tested temperatures due to the grain refinement and dispersion strengthening of the secondary phase. Meanwhile, the elongation (ε) of the experimental alloys decreases at all tested temperatures. Tensile fractographic analysis indicates that cleavage fracture is the dominant mechanism of the Mg-5Al and Mg-5Al-xYb alloys at room temperature. At elevated temperatures, however, the fracture mechanism of experimental alloys mainly changes from cleavage to quasi-cleavage fracture.

収録刊行物

被引用文献 (1)*注記

もっと見る

参考文献 (32)*注記

もっと見る

詳細情報 詳細情報について

問題の指摘

ページトップへ