Supporting Materials That Improve the Stability of Enzyme Membranes
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- YABUKI Soichi
- National Institute of Advanced Industrial Science and Technology
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説明
Long-term stability is a key property of enzyme membranes that can be used for biosensors, bioreactors, and bio-fuel cells. This review discusses factors that decrease the stability, and provides two examples of enzyme membranes, a polyion complex membrane and a cellulose membrane, with which stability loss can be avoided. By using these materials, long-term stability was improved. These supporting materials could be applied to construct biosensors, bioreactors, and bio-fuel cells.
収録刊行物
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- Analytical Sciences
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Analytical Sciences 30 (2), 213-217, 2014
社団法人 日本分析化学会
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詳細情報 詳細情報について
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- CRID
- 1390001204261489024
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- NII論文ID
- 130004442255
- 40019987664
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- NII書誌ID
- AA10500785
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- COI
- 1:STN:280:DC%2BC2cvkslajtg%3D%3D
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- ISSN
- 13482246
- 09106340
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- NDL書誌ID
- 025287219
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- PubMed
- 24521906
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
- Crossref
- PubMed
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可