Background and Evidence Leading to the Establishment of the JIS Standard for Antimicrobial Products
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- SUZUKI SHOUJI
- Department of Business Development, Japan Food Research Laboratories
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- IMAI SHIGEO
- Society of Industrial Technology for Antimicrobial Articles
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- KOURAI HIROKI
- Department of Biological Science and Technology, Faculty of Engineering, The University of Tokushima
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説明
This article describes the circumstances involved in the standardization of the evaluation methods for antimicrobial products. The quantitative method of JIS L 1902 was adopted as the test method for textile products. For plastic, metal and ceramic products, examination of test methods proceeded through the investigation of references and reference to test methods used by various industrial organizations, and a new test method was developed based on the film covering method. An evaluation standard for antimicrobial efficacy was also set up for these test methods and was established as a JIS standard (JIS Z 2801: 2000).
収録刊行物
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- Biocontrol Science
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Biocontrol Science 11 (3), 135-145, 2006
日本防菌防黴学会
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詳細情報 詳細情報について
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- CRID
- 1390001204464399360
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- NII論文ID
- 10018251809
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- NII書誌ID
- AA11169621
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- COI
- 1:CAS:528:DC%2BD28XhtVOqtb7J
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- ISSN
- 18840205
- 13424815
- http://id.crossref.org/issn/13424815
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- PubMed
- 17017132
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- Crossref
- PubMed
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可