書誌事項
- タイトル別名
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- A Method for Evaluating and Revising Hierarchical Menus-in the Case of Menu System for Destination Setting in a Car Navigation System
- カイソウ メニュー ノ ヒョウカ カイゼンホウ ノ テイアン カーナビ ノ シセツ ジャンル ケンサク メニュー オ レイ ト シテ
- in the Case of Menu System for Destination Setting in a Car Navigation System
- カーナビの施設・ジャンル検索メニューを例として
この論文をさがす
抄録
This paper proposes a method for evaluating and revising a hierarchical menu system by using results from a series of usability evaluation experiments. The method consists of two stages. The first stage is to understand the context in which the menu system in question is actually used in real situations by means of intensive interviews. This makes clear the situations in which the user should have difficulty in accomplishing his/her tasks using the menu system. The second stage is to elucidate user's knowledge about the terms used in the menu system which we assume provides the basis for the user to decide which to select when performing the task. This is done by a large scale user test in which a user answers the degree of similarity between the terms used in the menu system and the description of the task he/she has to do by using the menu system. A method for revising the menu system by taking into account the user's knowledge is proposed. We finally show the validity of the proposed method by conducting a user experiment whose results show that the similarity measures are a good predictor for user's menu item selection.
収録刊行物
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- 人間工学
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人間工学 42 (2), 87-97, 2006
一般社団法人 日本人間工学会
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詳細情報 詳細情報について
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- CRID
- 1390001204537257728
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- NII論文ID
- 130003720045
- 10017553067
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- NII書誌ID
- AN00199371
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- ISSN
- 18842844
- 05494974
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- NDL書誌ID
- 7879216
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可